Your United States | Page 8

apposite. But the free-luncheon counter, as a sight, took my fancy more. Here it was, the free-luncheon counter of which the European reads--generously loaded, and much freer than the air.
"Have something?"
I would not. They could shame me into drinking coffee, but they could not shame me into eating corned beef and granite biscuits at eleven o'clock at night. The Poland water sufficed me.
We swept perilously off again into the welter. That same evening three of my steamer companions were thrown out of a rickety taxi into a hole in the ground in the middle of New York, with the result that one of them spent a week in a hotel bed, under doctor and nurse. But I went scatheless. Such are the hazards of life.... We arrived at a terminus. And it was a great terminus. A great terminus is an inhospitable place. And just here, in the perfection of the manner in which my minutest comfort was studied and provided for, I began to appreciate the significance of American hospitality--that combination of eager good-nature, Oriental lavishness, and sheer brains. We had time to spare. Close to the terminus we had passed by a hotel whose summit, for all my straining out of the window of the cab, I had been unable to descry. I said that I should really like to see the top of that hotel. No sooner said than done. I saw the highest hotel I had ever seen. We went into the hotel, teeming like the other one, and from an agreeable and lively young dandy bought three cigars out of millions of cigars. Naught but bank-notes seemed to be current. The European has an awe of bank-notes, whatever their value.
Then we were in the train, and the train was moving. And every few seconds it shot past the end of a long, straight, lighted thoroughfare--scores upon scores of them, with a wider and more brilliant street interspersed among them at intervals. And I forgot at what hundredth street the train paused before rolling finally out of New York. I had had the feeling of a vast and metropolitan city. I thought, "Whatever this is or is not, it is a metropolis, and will rank with the best of 'em." I had lived long in more than one metropolis, and I knew the proud and the shameful unmistakable marks of the real thing. And I was aware of a poignant sympathy with those people and those mysterious generations who had been gradually and yet so rapidly putting together, girder by girder and tradition by tradition, all unseen by me till then, this illustrious, proud organism, with its nobility and its baseness, its rectitude and its mournful errors, its colossal sense of life. I liked New York irrevocably.

II
STREETS
When I first looked at Fifth Avenue by sunlight, in the tranquillity of Sunday morning, and when I last set eyes on it, in the ordinary peevish gloom of a busy sailing-day, I thought it was the proudest thoroughfare I had ever seen anywhere. The revisitation of certain European capitals has forced me to modify this judgment; but I still think that Fifth Avenue, if not unequaled, is unsurpassed.
One afternoon I was driving up Fifth Avenue in the company of an architectural expert who, with the incredible elastic good nature of American business men, had abandoned his affairs for half a day in order to go with me on a voyage of discovery, and he asked me, so as to get some basis of understanding or disagreement, what building in New York had pleased me most. I at once said the University Club--to my mind a masterpiece. He approved, and a great peace filled our automobile; in which peace we expanded. He asked me what building in the world made the strongest appeal to me, and I at once said the Strozzi Palace at Florence. Whereat he was decidedly sympathetic.
"Fifth Avenue," I said, "always reminds me of Florence and the Strozzi.... The cornices, you know."
He stopped the automobile under the Gorham store and displayed to me the finest cornice in New York, and told me how Stanford White had put up several experimental cornices there before arriving at finality. Indeed, a great cornice! I admit I was somewhat dashed by the information that most cornices in New York are made of cast iron; but only for a moment! What, after all, do I care what a cornice is made of, so long as it juts proudly out from the fa?ade and helps the street to a splendid and formidable sky-line? I had neither read nor heard a word of the cornices of New York, and yet for me New York was first and last the city of effective cornices! (Which merely shows how eyes differ!) The cornice must remind you