The American Frugal Housewife | Page 8

to procure provisions, be careful and not buy too much for your daily wants, while the weather is warm.
Never leave out your clothes-line over night; and see that your clothes-pins are all gathered into a basket.
Have plenty of crash towels in the kitchen; never let your white napkins be used there.
Soap your dirtiest clothes, and soak them in soft water over night.
Use hard soap to wash your clothes, and soft to wash your floors. Soft soap is so slippery, that it wastes a good deal in washing clothes.
Instead of covering up your glasses and pictures with muslin, cover the frames only with cheap, yellow cambric, neatly put on, and as near the color of the gilt as you can procure it. This looks better; leaves the glasses open for use, and the pictures for ornament; and is an effectual barrier to dust as well as flies. It can easily be re-colored with saffron tea, when it is faded.
Have a bottle full of brandy, with as large a mouth as any bottle you have, into which cut your lemon and orange peel when they are fresh and sweet. This brandy gives a delicious flavor to all sorts of pies, puddings, and cakes. Lemon is the pleasantest spice of the two; therefore they should be kept in separate bottles. It is a good plan to preserve rose-leaves in brandy. The flavor is pleasanter than rose-water; and there are few people who have the utensils for distilling. Peach leaves steeped in brandy make excellent spice for custards and puddings.
It is easy to have a supply of horse-radish all winter. Have a quantity grated, while the root is in perfection, put it in bottles, fill it with strong vinegar, and keep it corked tight.
It is thought to be a preventive to the unhealthy influence of cucumbers to cut the slices very thin, and drop each one into cold water as you cut it. A few minutes in the water takes out a large portion of the slimy matter, so injurious to health. They should be eaten with high seasoning.
Where sweet oil is much used, it is more economical to buy it by the bottle than by the flask. A bottle holds more than twice as much as a flask, and it is never double the price.
If you wish to have free-stone hearths dark, wash them with soap, and wipe them with a wet cloth; some people rub in lamp-oil, once in a while, and wash the hearth faithfully afterwards. This does very well in a large, dirty family; for the hearth looks very clean, and is not liable to show grease spots. But if you wish to preserve the beauty of a freestone hearth, buy a quantity of free-stone powder of the stone-cutter, and rub on a portion of it wet, after you have washed your hearth in hot water. When it is dry, brush it off, and it will look like new stone. Bricks can be kept clean with redding stirred up in water, and put on with a brush. Pulverized clay mixed with redding, makes a pretty rose color. Some think it is less likely to come off, if mixed with skim milk instead of water. But black lead is far handsomer than anything else for this purpose. It looks very well mixed with water, like redding; but it gives it a glossy appearance to boil the lead in soft soap, with a little water to keep it from burning. It should be put on with a brush, in the same manner as redding; it looks nice for a long time, when done in this way.
Keep a bag for odd pieces of tape and strings; they will come in use. Keep a bag or box for old buttons, so that you may know where to go when you want one.
Run the heels of stockings faithfully; and mend thin places, as well as holes. 'A stitch in time saves nine.'
Poke-root, boiled in water and mixed with a good quantity of molasses, set about the kitchen, the pantry, &c. in large deep plates, will kill cockroaches in great numbers, and finally rid the house of them. The Indians say that poke-root boiled into a soft poultice is the cure for the bite of a snake. I have heard of a fine horse saved by it.
A little salt sprinkled in starch while it is boiling, tends to prevent it from sticking; it is likewise good to stir it with a clean spermaceti candle.
A few potatoes sliced, and boiling water poured over them, makes an excellent preparation for cleansing and stiffening old rusty black silk.
Green tea is excellent to restore rusty silk. It should be boiled in iron, nearly a cup full to three quarts. The silk should not be wrung, and should be ironed damp.
Lime