Complete Prose Works of Walt Whitman | Page 5

many of them evidently capable of throwing out their annual blossoms and fruit yet.
I now write these lines seated on an old grave (doubtless of a century since at least) on the burial hill of the Whitmans of many generations. Fifty or more graves are quite plainly traceable, and as many more decay'd out of all form--depress'd mounds, crumbled and broken stones, cover'd with moss--the gray and sterile hill, the clumps of chestnuts outside, the silence, just varied by the soughing wind. There is always the deepest eloquence of sermon or poem in any of these ancient graveyards of which Long Island has so many; so what must this one have been to me? My whole family history, with its succession of links, from the first settlement down to date, told here--three centuries concentrate on this sterile acre.
The next day, July 30, I devoted to the maternal locality, and if possible was still more penetrated and impress'd. I write this paragraph on the burial hul of the Van Velsors, near Cold Spring, the most significant depository of the dead that could be imagin'd, without the slightest help from art, but far ahead of it, soil sterile, a mostly bare plateau-flat of half an acre, the top of a hill, brush and well grown trees and dense woods bordering all around, very primi-tive, secluded, no visitors, no road (you cannot drive here, you have to bring the dead on foot, and follow on foot.) Two or three-score graves quite plain; as many more almost rubb'd out. My grandfather Cornelius and my grandmother Amy (Naomi) and numerous relatives nearer or remoter, on my mother's side, lie buried here. The scene as I stood or sat, the delicate and wild odor of the woods, a slightly drizzling rain, the emotional atmosphere of the place, and the inferr'd reminiscences, were fitting accompaniments.
THE MATERNAL HOMESTEAD
I went down from this ancient grave place eighty or ninety rods to the site of the Van Velsor homestead, where my mother was born (1795,) and where every spot had been familiar to me as a child and youth (1825-'40.) Then stood there a long rambling, dark-gray, shingle-sided house, with sheds, pens, a great barn, and much open road-space. Now of all those not a vestige left; all had been pull'd down, erased, and the plough and harrow pass'd over foundations, road-spaces and everything, for many summers; fenced in at present, and grain and clover growing like any other fine fields. Only a big hole from the cellar, with some little heaps of broken stone, green with grass and weeds, identified the place. Even the copious old brook and spring seem'd to have mostly dwindled away. The whole scene, with what it arous'd, memories of my young days there half a century ago, the vast kitchen and ample fireplace and the sitting-room adjoining, the plain furniture, the meals, the house full of merry people, my grandmother Amy's sweet old face in its Quaker cap, my grandfather "the Major," jovial, red, stout, with sonorous voice and characteristic physiognomy, with the actual sights themselves, made the most pronounc'd half-day's experience of my whole jaunt.
For there with all those wooded, hilly, healthy surroundings, my dearest mother, Louisa Van Velsor, grew up--(her mother, Amy Williams, of the Friends' or Quakers' denomination--the Williams family, seven sisters and one brother--the father and brother sailors, both of whom met their deaths at sea.) The Van Velsor people were noted for fine horses, which the men bred and train'd from blooded stock. My mother, as a young woman, was a daily and daring rider. As to the head of the family himself, the old race of the Netherlands, so deeply grafted on Manhattan island and in Kings and Queens counties, never yielded a more mark'd and full Americanized specimen than Major Cornelius Van Velsor.
TWO OLD FAMILY INTERIORS
Of the domestic and inside life of the middle of Long Island, at and just before that time, here are two samples:
"The Whitmans, at the beginning of the present century, lived in a long story-and-a-half farm-house, hugely timber'd, which is still standing. A great smoke-canopied kitchen, with vast hearth and chimney, form'd one end of the house. The existence of slavery in New York at that time, and the possession by the family of some twelve or fifteen slaves, house and field servants, gave things quite a patriarchial look. The very young darkies could be seen, a swarm of them, toward sundown, in this kitchen, squatted in a circle on the floor, eating their supper of Indian pudding and milk. In the house, and in food and furniture, all was rude, but substantial. No carpets or stoves were known, and no coffee, and tea or sugar only for the women. Rousing wood fires gave both warmth and light on winter nights. Pork,