Common Diseases of Farm Animals | Page 5

R.A. Craig
than when the animal is standing at rest.
The following table gives the normal rate of the pulse beats per minute:
Horse 36 to 40 per minute Ox 45 to 50 per minute Sheep 70 to 80 per minute Pig 70 to 80 per minute Dog 90 to 100 per minute
In sickness the pulse is instantly responsive. It is of the greatest aid in diagnosing and in noting the progress of the disease. The following varieties of pulse may be mentioned: _frequent, infrequent, quick, slow, large, small, hard, soft_ and intermittent. The terms frequent and infrequent refer to the number of pulse beats in a given time; quick and slow to the length of time required for the pulse wave to pass beneath the finger; large and small to the volume of the wave; hard and soft to its compressibility; and intermittent to the occasional missing of a beat. A pulse beat that is small and quick, or large and soft, is frequently met with in diseases of a serious character.
[Illustration: FIG. 3.--The X on the lower border of the jaw indicates the place where the pulse is taken.]
_The horse's pulse_ is taken from the submaxillary artery at a point anterior to, or below the angle of the jaw and along its inferior border (Fig. 3). It is here that the artery winds around the inferior border of the jaw in an upward direction, and, because of its location immediately beneath the skin, it can be readily located by pressing lightly over the region with the fingers.
_Cattle's pulse_ is taken from the same artery as in the horse. The artery is most superficial a little above the border of the jaw. It is more difficult to find the pulse wave in cattle than it is in horses, because of the larger amount of connective tissue just beneath the skin and the heavier muscles of the jaw. A very satisfactory pulse may be found in the small arteries located along the inferior part of the lateral region of the tail and near its base.
_The sheep's pulse_ may be taken directly from the femoral artery by placing the fingers over the inner region of the thigh. By pressing with the hand over the region of the heart we may determine its condition.
_The hog's pulse_ can easily be taken from the femoral artery on the internal region of the thigh. The artery crosses this region obliquely and is quite superficial toward its anterior and lower portion.
_The dog's_ pulse is usually taken from the brachial artery. The pulse wave can be readily felt by resting the fingers over the inner region of the arm and just above the elbow. The character of the heart beats in dogs may be determined by resting the hand on the chest wall.
RESPIRATION.--The frequency of the respirations varies with the species. The following table gives the frequency of the respirations in domestic animals:
Horse 8 to 10 per minute Ox 12 to 15 per minute Sheep 12 to 20 per minute Dog 15 to 20 per minute Pig 10 to 15 per minute
The ratio of the heart beats to the respirations is about 1:4 or 1:5. This ratio is not constant in ruminants. Rumination, muscular exertion and excitement increase the frequency and cause the respirations to become irregular. In disease the ratio between the heart beats and respirations is greatly disturbed, and the character of the respiratory sounds and movements may be greatly changed (Fig. 4).
[Illustration: FIG. 4.--Auscultation of the lungs can be practised to an advantage over the outlined portion of the chest wall, only.]
Severe exercise and diseased conditions of the lungs cause the animal to breathe rapidly and bring into use all of the respiratory muscles. Such forced or labored breathing is a common symptom in serious lung diseases, "bloat" in cattle, or any condition that may cause dyspnoea. Horses affected with "heaves" show a double contraction of the muscles in the region of the flank during expiration. In spasm of the diaphragm or "thumps" the expiration appears to be a short, jerking movement of the flank. In the abdominal form of respiration the movements of the walls of the chest are limited. This occurs in pleurisy. In the thoracic form of respiration the abdominal wall is held rigid and the movement of the chest walls make up for the deficiency. This latter condition occurs in peritonitis.
A cough is caused by irritation of the membrane lining the air passages. The character of the cough may vary according to the nature of the disease. We may speak of a moist cough when the secretions in the air passages are more or less abundant. A dry cough occurs when the lining membrane of the air passages is dry and inflamed. This may occur in the early stage of the inflammation, or as
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