Atlantic Monthly, Vol. 8, No. 48, October, 1861 | Page 7

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is there any other object to remind the visitor of the Elizabethan age, unless it be a few ancient cottages, that are perhaps of still earlier date. Cumnor is not nearly so large a village, nor a place of such mark, as one anticipates from its romantic and legendary fame; but, being still inaccessible by railway, it has retained more of a sylvan character than we often find in English country-towns. In this retired neighborhood the road is narrow and bordered with grass, and sometimes interrupted by gates; the hedges grow in unpruned luxuriance; there is not that close-shaven neatness and trimness that characterize the ordinary English landscape. The whole scene conveys the idea of seclusion and remoteness. We met no travellers, whether on foot or otherwise.
I cannot very distinctly trace out this day's peregrinations; but, after leaving Cumnor a few miles behind us, I think we came to a ferry over the Thames, where an old woman served as ferry-man, and pulled a boat across by means of a rope stretching from shore to shore. Our two vehicles being thus placed on the other side, we resumed our drive,--first glancing, however, at the old woman's antique cottage, with its stone floor, and the circular settle round the kitchen fireplace, which was quite in the mediaeval English style.
We next stopped at Stanton Harcourt, where we were received at the parsonage with a hospitality which we should take delight in describing, if it were allowable to make public acknowledgment of the private and personal kindnesses which we never failed to find ready for our needs. An American in an English house will soon adopt the opinion that the English are the very kindest people on earth, and will retain that idea as long, at least, as he remains on the inner side of the threshold. Their magnetism is of a kind that repels strongly while you keep beyond a certain limit, but attracts as forcibly if you get within the magic line.
It was at this place, if I remember right, that I heard a gentleman ask a friend of mine whether he was the author of "The Red Letter A"; and, after some consideration, (for he did not seem to recognize his own book, at first, under this improved title,) our countryman responded, doubtfully, that he believed so. The gentleman proceeded to inquire whether our friend had spent much time in America,--evidently thinking that he must have been caught young, and have had a tincture of English breeding, at least, if not birth, to speak the language so tolerably, and appear so much like other people. This insular narrowness is exceedingly queer, and of very frequent occurrence, and is quite as much a characteristic of men of education and culture as of clowns.
Stanton Harcourt is a very curious old place. It was formerly the seat of the ancient family of Harcourt, which now has its principal abode at Nuneham Courtney, a few miles off. The parsonage is a relic of the family-mansion, or castle, other portions of which are close at hand; for, across the garden, rise two gray towers, both of them picturesquely venerable, and interesting for more than their antiquity. One of these towers, in its entire capacity, from height to depth, constituted the kitchen of the ancient castle, and is still used for domestic purposes, although it has not, nor ever had, a chimney; or we might rather say, it is itself one vast chimney, with a hearth of thirty feet square, and a flue and aperture of the same size. There are two huge fireplaces within, and the interior walls of the tower are blackened with the smoke that for centuries used to gush forth from them, and climb upward, seeking an exit through some wide air-holes in the conical roof, full seventy feet above. These lofty openings were capable of being so arranged, with reference to the wind, that the cooks are said to have been seldom troubled by the smoke; and here, no doubt, they were accustomed to roast oxen whole, with as little fuss and ado as a modern cook would roast a fowl. The inside of the tower is very dim and sombre, (being nothing but rough stone walls, lighted only from the apertures above mentioned,) and has still a pungent odor of smoke and soot, the reminiscence of the fires and feasts of generations that have passed away. Methinks the extremest range of domestic economy lies between an American cooking-stove and the ancient kitchen, seventy dizzy feet in height, of Stanton Harcourt.
Now--the place being without a parallel in England, and therefore necessarily beyond the experience of an American--it is somewhat remarkable, that, while we stood gazing at this kitchen, I was haunted and perplexed by an idea that somewhere or other I
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