American Negro Slavery | Page 5

Ulrich Bonnell Phillips
peculiar variety of pepper called "grains of paradise" from the region later known as Liberia, gold from the Dahomey district, palm oil from the lower Niger, and ivory and slaves from far and wide. A small quantity of these various goods was distributed in southern Europe and the Levant. And in the same general period Arab dhows began to take slave cargoes from the east coast of Africa as far south as Mozambique, for distribution in Arabia, Persia and western India. On these northern and eastern flanks of Guinea where the Mohammedans operated and where the most vigorous of the African peoples dwelt, the natives lent ready assistance in catching and buying slaves in the interior and driving them in coffles to within reach of the Moorish and Arab traders. Their activities, reaching at length the very center of the continent, constituted without doubt the most cruel of all branches of the slave-trade. The routes across the burning Sahara sands in particular came to be strewn with negro skeletons.[5]
[Footnote 5: Jerome Dowd, "The African Slave Trade," in the _Journal of Negro History_, II (1917), 1-20.]
This overland trade was as costly as it was tedious. Dealers in Timbuctoo and other centers of supply must be paid their price; camels must be procured, many of which died on the journey; guards must be hired to prevent escapes in the early marches and to repel predatory Bedouins in the later ones; food supplies must be bought; and allowance must be made for heavy mortality among the slaves on their terrible trudge over the burning sands and the chilling mountains. But wherever Mohammedanism prevailed, which gave particular sanction to slavery as well as to polygamy, the virtues of the negroes as laborers and as eunuch harem guards were so highly esteemed that the trade was maintained on a heavy scale almost if not quite to the present day. The demand of the Turks in the Levant and the Moors in Spain was met by exportations from the various Barbary ports. Part of this Mediterranean trade was conducted in Turkish and Moorish vessels, and part of it in the ships of the Italian cities and Marseilles and Barcelona. Venice for example had treaties with certain Saracen rulers at the beginning of the fourteenth century authorizing her merchants not only to frequent the African ports, but to go in caravans to interior points and stay at will. The principal commodities procured were ivory, gold, honey and negro slaves.[6]
[Footnote 6: The leading authority upon slavery and the slave-trade in the Mediterranean countries of Europe is J.A. Saco, Historia de la Esclavitud desde los Tiempas mas remotas hasta nuestros Dias (Barcelona, 1877), vol. III.]
The states of Christian Europe, though little acquainted with negroes, had still some trace of slavery as an inheritance from imperial Rome and barbaric Teutondom. The chattel form of bondage, however, had quite generally given place to serfdom; and even serfdom was disappearing in many districts by reason of the growth of towns and the increase of rural population to the point at which abundant labor could be had at wages little above the cost of sustaining life. On the other hand so long as petty wars persisted the enslavement of captives continued to be at least sporadic, particularly in the south and east of Europe, and a considerable traffic in white slaves was maintained from east to west on the Mediterranean. The Venetians for instance, in spite of ecclesiastical prohibitions, imported frequent cargoes of young girls from the countries about the Black Sea, most of whom were doomed to concubinage and prostitution, and the rest to menial service.[7] The occurrence of the Crusades led to the enslavement of Saracen captives in Christendom as well as of Christian captives in Islam.
[Footnote 7: W.C. Hazlitt, _The Venetian Republic_(London, 1900), pp. 81, 82.]
The waning of the Crusades ended the supply of Saracen slaves, and the Turkish capture of Constantinople in 1453 destroyed the Italian trade on the Black Sea. No source of supply now remained, except a trickle from Africa, to sustain the moribund institution of slavery in any part of Christian Europe east of the Pyrenees. But in mountain-locked Roussillon and Asturias remnants of slavery persisted from Visigothic times to the seventeenth century; and in other parts of the peninsula the intermittent wars against the Moors of Granada supplied captives and to some extent reinvigorated slavery among the Christian states from Aragon to Portugal. Furthermore the conquest of the Canaries at the end of the fourteenth century and of Teneriffe and other islands in the fifteenth led to the bringing of many of their natives as slaves to Castille and the neighboring kingdoms.
Occasional documents of this period contain mention of negro slaves at various places in the Spanish peninsula, but the number was clearly small and
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